Monday, October 18, 2010

Flavors of Fall: Pumpkins & Apples

Everyone in my family is fighting a cold. We're all weary, wheezy, and some of us have been a bit whiny. Added to our illnesses indoors, it's finally Fall outside with chilly nights, whispers of rain coming, but with the beautiful colors to enjoy. Nothing says Fall to me more than orange, red, yellow, and brown.

With that in mind, our house craves a rich, bone warming soup today so I'm making Roasted Pumpkin & Apple soup for dinner. The recipe link is below:

http://www.eatingwell.com/recipes/pumpkin_apple_soup.html

It's color and flavor capture Fall in a simple way that makes this a great weeknight meal. The kids love the sweet flavor, and we all appreciate the healing warmth. We served with a spinach salad, and crusty bread.

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